Pediatrics Question #11

Question

What lunch choice(s) would be appropriate for a child with celiac disease? (Select all that
apply.)

Answers

  1. Vegetable beef soup with french bread
    • Rationale:
  2. Baked potato, grilled chicken strips, and rice cake
    • Rationale:
  3. Ground beef and cheese burrito made with a corn tortilla
    • Rationale:
  4. Rice noodles with added broccoli and chicken
    • Rationale:

Overview

Explanation

The correct answers are B, C, and D. Potato, grilled chicken, and rice cake do not contain gluten and would be a good choice for a child with celiac disease. Meat, cheese, and corn are gluten free and are appropriate for a celiac diet. Noodles made from rice do not contain gluten. Broccoli and chicken are appropriate for a gluten free diet. French bread is not gluten free..

Learning Outcomes

Test Taking Tip

Video Rationale