Pediatrics Question #11


What lunch choice(s) would be appropriate for a child with celiac disease? (Select all that


  1. Vegetable beef soup with french bread
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  2. Baked potato, grilled chicken strips, and rice cake
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  3. Ground beef and cheese burrito made with a corn tortilla
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  4. Rice noodles with added broccoli and chicken
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The correct answers are B, C, and D. Potato, grilled chicken, and rice cake do not contain gluten and would be a good choice for a child with celiac disease. Meat, cheese, and corn are gluten free and are appropriate for a celiac diet. Noodles made from rice do not contain gluten. Broccoli and chicken are appropriate for a gluten free diet. French bread is not gluten free..

Learning Outcomes

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